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A basket of bagels in the retail kitchen area of the new Boichik Bagels production facility on Thursday, March 23, 2023, in Berkley, Calif. The 18,000 square foot plant will produce dough, bagels and pastries. (Aric Crabb/Bay Area News Group)Pumperthingle bagels, Horseradish Cheddar schmear on their way
Originally published at Linda Zavoral