#USA#BreakingNews#News
The spiced hot chocolate pie by "Pie is Messy" cookbook author Rebecca Grasley incorporates Mexican hot chocolate flavors and is topped with espresso whipped cream. (Courtesy Anthony Tahlier/Ten Speed Press)This recipe draws its inspiration from a tasting that The Pie Hole had for family and friends before their first bakeshop opened in Los Angeles’ Arts District. A Mexican restaurant had heard about the new pie shop and asked the founders to consider developing a pie for them, says Rebecca Grasley, Pie Hole co-founder and […]
Originally published at Kate Bradshaw