#USA#BreakingNews#News
Novato pastry chef Jessica Entzel Nolan is behind Doughpamine. (Photo by Monica Lo)For Novato resident Jessica Entzel Nolan, a pastry chef who has spent 15 years working in the kitchens of fine-dining restaurants and was an evaluator for the Michelin Guide, a cookie at its warm and melty best should be at the ready any time.
Originally published at Leanne Battelle