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TasteFood: Forget fruit crumble, make baked spiced pears with streusel

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These easy baked pears with streusel can be served topped with Greek yogurt and honey or -- if you're feeling more decadent -- whipped cream. (Courtesy Lynda Balslev for Tastefood)

These easy baked pears can be served topped with Greek yogurt and honey or -- if you're feeling more decadent -- whipped cream.


Originally published at Lynda Balslev, Columnist

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