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Recipe: ‘Fricos’ are tasty rounds of cheddar and Parmesan cheese


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This version of Parmesan crisps adds grated white cheddar, chopped pistachios and fresh thyme. (Photo by Cathy Thomas)

Usually made with Parmesan in restaurants, the crips are even better if you add white cheddar and chopped pistachios.


Originally published at Cathy Thomas

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